shrimp egg roll recipe


Hello! Thanks for this! Congrats! Let me know if you want the recipe. If you use raw shrimp does  it cook when you fry it. You just never know when you’re going to have that egg roll craving. So, yeah this made 19 egg rolls not 8. Only note that I have is to allow a LOT more than the stated 20 minute prep time. First, cook the onion, garlic and ginger. Drain the water off the shrimp and add it... Place 3 tablespoons of the egg roll Using your finger, rub the edges of the wrapper with water, pressing to seal. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Breast, thigh or grounded? We skipped the sriracha and the fish sauce but the other ingredients we had in the fridge. I would like to ask a question. Coleslaw mix is simply a combination of shredded cabbage and carrots. 1. Lay an egg roll wrapper flat, diagonal with a corner facing you. 2. Hi Chungah. I thought you needed enough to fully cover the food. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Yummy! Ground pork, beef, or chicken can be substituted for the shrimp. Awful. The egg rolls can be baked uncovered, using a sheet pan preferably. Do you have a particular brand you like ? Add the water to the pan and add the cabbage. Fold point closest to edge of work surface up and over filling, then fold points on right and left sides over filling, and roll … On my way to get the wrappers and thawed shrimp…I’m taking your advice and making a bunch…We’ll see how many actually make it to the freezer…;). I love your blog! *TO BAKE: Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. No wait. They turned out FANTASTIC. The taste was good but the filling is so wet that the egg rolls never would get crisp. Awesome recipe. Anyone experience this issue or have a trick to not make the wrapping crack when freezing these? Can these be baked first and then frozen for re-heating later? Halfway through this recipe I could see this wasn't going to work so I stuck the rest of the eggrolls in the freezer for a couple of days and forgot about them. Spoon about 1 tablespoon of filling onto the center of the wrapper. To freeze, do you need to cook them first then freeze or do you leave the egg rolls uncooked and put in the freezer? Love your recipes!! The bean sprouts ruined the flavor. Average But on the other hand in both places shrimp egg rolls might be very much enjoyed. It really doesn’t matter – round or square – it’s up to you! To assemble the egg rolls working with one egg roll wrapper at a time place 3/4 cup of the shrimp vegetable mixture in the front middle of the wrapper. Yes, absolutely. See more ideas about cooking recipes, recipes, seafood recipes. https://www.foodnetwork.com/recipes/shrimpylicious-egg-rolls-recipe-2119506 Yes. If a person has access to the internet, they can also “Google” coleslaw mix. Just making sure since the freezing directions only mention baking after and I didn’t want to assume anything. Spray each side of the egg rolls with a little oil. Your email address will not be published. The dipping sauce was good as written. Learn how to make this classic winter warmer with recipes from around the world. Methods for optimal food storage and shelf life should be based on good judgment and what you are personally comfortable with. I haven’t made egg rolls forever. Amount is based on available nutrient data. Have made dozens of your dumplings and everyone has had some, so now its time to try these eggrolls cannot wait to get more shrimp to make batches.I thank you so much. window.adthrive.cmd = window.adthrive.cmd || []; Please confirm that this recipe only makes 8 eggrolls….must be big ones. I made these tonight – they are awesome! 1. We used a large, deep non-stick skillet to make it. document.head.appendChild(chicscript); Substitution for the oyster sauce? Thank you so much! Can’t find fresh bean sprouts anymore so I used the cans. If I freeze and then bake, are you saying to put oil in the pan that will go into the oven? These Shrimp Egg Rolls sound amazing…thanks for sharing Did you use Raw or Cooked Shrimp? Knowing that these are freezer friendly will help me so much at the holidays. Glad I was going to freeze them anyway…well 16 in the freezer and 3 in the oven now as um…..tasters. Are the shrimp supposed to be cooked or raw? thank you so much. The method to make egg roll bowls couldn’t be easier. Cannot wait to try it XD. I’m imagining how delicious they are! But I recommend placing it in the refrigerator to avoid any type of food spoilage. I see your comments on raw shrimp, but I know pork must be cooked through for health reasons. Just wondered..do you prefer round or square egg roll wrappers and which did you use for this.? I actually don’t have a preferred or specific brand that I use. }. What is the red sauce in the picture? Thanks! Hmmm. To bake from frozen, increase baking time by 5-10 minutes. Are you saying 3 cups of Coleslaw because I have never heard of of a mix. Place egg rolls seam side down on the prepared baking sheet. Spray or lightly brush the egg rolls with olive oil. Love it and the pics look amazing. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Best of all, these can be baked or fried. Your daily values may be higher or lower depending on your calorie needs. Yes, ground ginger can be substituted. Also, is it better to use a dutch oven or would it make a difference using a traditional deep fryer? Can you use pork or chicken and use the same recipe ingredients? Lastly, when I freeze them, can I place parchment paper on top of one layer then add a second layer, or should they be frozen with only a few in each bag? You can always mention that for those who do not like to go through the trouble of making it they might look for a ready mix. This recipe looks delicious. They looks so TASTY!! If you are going to make as written, I recommend draining the filling in a colander prior to putting in the wrappers. Set aside until filling is cool enough to handle. Place the Negi Miso and shrimp (tail sticking out ½ of the way onto the wrapper on the long side. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. A couple of questions for you! Damn delicious! Shell the shrimp and chop them into bite size pieces. I would love to make it, but the print button doesn’t wooooorrrkkk~~ T.T. 2 It’s not that much more time consuming to list the couple of ingredients of coleslaw mix and how to prepare it. Breakfast, lunch and dinner. You saved Shrimp Egg Rolls to your. My picky 13year old do not like them, but my hubby and I adore them. Excellent I would love to make all different kinds. Hopefully this will help me!! Serve with hot mustard.Thanks for sharing Chungah, THANK YOU I’MM ON MY WAY TO THE STORE YEARS AGO I HAND MADE MY OWN WRAPPER THIS SURE IS BETTER……, Hi,  can’t  wait to make these ! Have  Cooked Asian food  forever but your recipes are so easy and on point. I thought about making them this week-end. Can I mix up the day before or will it get mushy? I have tried making chicken egg rolls and they didn’t turn out so good,…. Thanks for yet another simple and delicious recipe! Add comma separated list of ingredients to include in recipe. Do you thaw & fry or straight to the hot oil from the freezer? Information is not currently available for this nutrient. And if you can freeze these, then know that I’m in my kitchen all weekened making about 200 of these. Can you fry these, fully cool and then freeze? Hello,  HI! I like the fact that you take the time and reply to most of the comments. I also don’t have a preferred brand. They look amazing, BTW! Shrimp Egg Roll in a Bowl The Dinner Mom. You’re so right, I can totally eat 20 of these for dinner, or breakfast, or lunch!! And would I cook it prior to filling? Heat vegetable oil in a large skillet or Dutch oven over medium high heat. Dip your finger in water and trace around the edges of the wrapper. Wish me luck. window.adthrive = window.adthrive || {}; Hi Toni, Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. I really like to freeze fresh ginger and grate as needed using a microplane grater. Whats the brand or name of the wraps you get from the store? I noticed that most people who make their own egg rolls use the stove top frying method, but I don’t have a thermometer so I can’t ever properly gauge the temperature. 1. I would truly appreciate your guidance. Tag @damn_delicious on Instagram and hashtag it #damndelicious. No, it does not have to be cooked prior to assembling. One issue i have is that when i freeze them the wrap cracks so when i go to bake these later on the juices leak out and make the wrap soggy. The oil should be around 350 degrees F. Place several egg rolls in the hot oil and fry until wrappers are golden brown, 5 to 7 minutes. These egg rolls look extremely delicious, just can’t wait to try this. It says 3 cups Coleslaw mix. You mention grated ginger in many of your recipes. Transfer to a paper towel-lined plate to drain while you make and cook remaining egg rolls. These were delicious! Bake egg rolls in the oven for 30 minutes or until crispy and beginning to brown. Rating… Step 3 – Add the sauce. thank you for your great recipes. I tried printing from every device I have and no luck. The ratio for dry to fresh herbs is typically 1:3. Love your recipes! i want the recipe please for homemade wrappers. I drained and rinsed the canned bean sprouts but they still held a lot of liquid as well. If I defrost a pound of shrimp and prep it to make these awesome looking egg rolls. 1 pound medium shrimp, peeled, deveined and roughly chopped. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); Thank you so much for the recipe. I really hate to do this but I made as written and this did not work. Pull the bottom left corner over the filling and fold the two sides in, moistening edges with water as you go; roll tightly to seal. Also, do I have to turn them in the oven? Shred the cabbage and carrots in a food processor and place in a large bowl. Thanks! Making them again right now , Beautiful recipe is shrimp raw when put in bowl. I hope it won’t offend you. Can I use chopped Napa cabbage in lieu of coleslaw mix…thank you. 4. I’ve always been told you shouldn’t refreeze meat if it’s been thawed. Make your favorite take-out dish right at home! Thanks!! I cut the shrimp too small, but that will be easy to correct next time. Want to make sure they won’t fall apart. Working one at a time, place shrimp mixture in the center of each wrapper. Add ginger and garlic; cook until fragrant, about 1 … Nope – not offended at all. You should be commended on it. Can’t wait!! Place into oven and bake until golden, about 10 minutes. Step 1 – Cook shrimp(or any protein that you are using) and set aside. The dough might be too delicate for freezing. Heat 2 inches oil in a deep skillet to 350 degrees F (175 degrees C). We usually make them ahead and freeze them, then fry them right before gatherings. Keep egg roll wrappers under a damp towel to keep them moist as your filling egg rolls. Question: do you cook the shrimp mixture before putting it in.. These egg rolls look amazing. I am confused. Place egg rolls onto the prepared baking and coat with nonstick spray. Does frying make for a overall better, or tastier, egg roll vs. baking? Lay out the egg roll wrapper. Then, fold in the chopped shrimp and ground pork until just incorporated. Are the freezing rules different for shrimp?? If coleslaw mix is unavailable, or if someone does not know what coleslaw mix is, they can simply ask and I will respond in a timely manner, directing him or her to an appropriate substitute. What kind of Oyster Sauce do you use and where can I find it? Heat sesame oil in a skillet over medium heat. See more ideas about shrimp egg rolls, egg rolls, egg roll recipes. Then, fold in the chopped shrimp and ground pork until just incorporated. Is 10 minutes in the oven sufficient time to cook the raw shrimp or should they be par boiled or steamed before wrapping them up to bake? Add the oil to a saute pan and add the shrimp. Thanks. Haha~, These are also great for parties and potlucks too. In a large bowl, mix together the chopped glass noodles, cabbage, carrots, scallions, onion powder, garlic powder, salt, pepper, soy sauce, and sesame oil. Hi! Have anyone asked a housewife in Nepal or in Kenya about coleslaw mix? I made my own wrappers, they came out much better than the store bought. Wish me luck. Have you tried this? I used a little chili oil with the sesame oil. Egg Roll in a Bowl with Shrimp and Pork Repeat with remaining wrappers and shrimp mixture.*. if (Math.random() > 0.5) { Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Love your recipes! Not Good I baked them and suggest turning them over after half the cooking time. Before filling wrapper, brush egg white along edges of wrapper. No gift befits the food-obsessed people in your life like a cookbook. Because with internet you have to take into consideration that your recipe will reach readers for whom coleslaw mix or even coleslaw means nothing and even if they heard of coleslaw there simply is no place where they can run out and get it. Hope that helps! Or just make the raw and cook them after?? That sounds amazing actually! The wheat flour based wrappers form small bubbles when fried, giving them their signature look. Hi, if I want to use chicken what kind would I use? Info. Place an egg roll wrapper in front of you with one point of the long side of the wrapper towards you. Great Recipe! Remove from pan and set aside. The recipe calls for 8 egg roll wrappers – how do you make 18 egg rolls? Potlucks too ; protein 11.4g ; carbohydrates 32.3g ; fat 9.3g ; 75.2mg... Repeat with remaining wrappers and which did you make 18 egg rolls, combos, or tastier egg! 1 ( 14 ounce ) can bean sprouts, drained and rinsed the canned bean sprouts anymore so used! Is reached sauce in the morning and I can make them again right now, Beautiful recipe shrimp. Is simply a combination of shredded cabbage and the shred on that is super fine is an! Freezing directions only mention baking after and I can not answer with certainty Associate I earn from purchases... Brush the egg rolls in the morning and I gobbled down 5 on the long side only! Work surface between each roll, deep non-stick skillet to 350 degrees F ( 175 degrees C ) prep mixture! Are a little chili oil with the sesame oil in a food processor place. Cook quickly until the top of the wrapper over the filling is so wet that the egg.! Love to make this classic winter warmer with recipes from around the.! Actually don ’ t have a trick to not make the wrapping crack when freezing.! Also great for parties and potlucks too based on good judgment and what you are following a medically restrictive,! The 1 cup should be around 350 degrees F ( 175 degrees C ) to put oil in bowl! Can make pork egg rolls, egg roll craving 1 cup of oil really enough for frying only.... Before or will it get mushy better to use chicken what kind of oyster sauce do you the. A few more egg rolls with pork but never tried with shrimp that this recipe only makes 8 be... Ve always been told you shouldn ’ t find fresh bean sprouts, celery, and onion wooooorrrkkk~~ T.T if. To correct next time. ) under a damp towel to keep on. ) soy sauce, … Lay an egg roll bowls couldn ’ t matter – round or square roll... Have this same issue when making them fresh to see that these can be substituted for shrimp! A try for health reasons it or vegetarian written and this did not work so right, I have to... N to simply and delicious receipts to try like a cookbook of oyster sauce reasons: 1 pan... Use the same recipe ingredients from every device I have never heard of... To simply and delicious receipts to try this. and if you have a hint..., stir, and some sauce Hill 's board `` shrimp egg rolls.! Made my own wrappers, they came out much better than the stated 20 minute prep time. ) to... Over the filling, and roll into an egg roll vs. baking degrees C ) to keep them moist your. Onion, garlic and ginger of oil really enough for frying these this sorry... As an ingredient for 2 reasons: 1 from heat may not meet accessibility guidelines going to:... Cup vegetable oil ( this is for frying these roll wrap if you a. To give it a try & Fun Asian recipes every Friday! the time. Time by 5-10 minutes 200 of these you mention grated ginger shrimp any! Fold one end, then know that I ’ m about to make this classic winter warmer recipes... Rolls, wiping the work surface between each roll required fields are *. Each wrapper defrost a pound of shrimp and ground pork, beef or! ; protein 11.4g ; carbohydrates 32.3g ; fat 9.3g ; cholesterol 75.2mg ; sodium 714.5mg Dutch! We had in the oven stirring together 1 Tbsp flour and 2 water. Nepal or in Kenya about coleslaw mix ” as an ingredient for 2 reasons: 1 not ”! A dry work surface in shrimp, but they still taste good I... Water to the pan and add the oil to a saute pan and add oil. An ingredient for 2 reasons: 1 what was the ingredients recommend draining the filling, and specific type oil! Top of the shrimp by stirring together 1 Tbsp flour and 2 Tbsp water create... In our home to allow a lot more than the stated 20 minute prep time. ) google coleslaw! Them after?, stir, and elegant dinners alike not list ” coleslaw mix and how do! But they ’ re definitely worth the effort the freezer bought frozen rolls! Fryer at 400 for 10 minutes flipping after 5 do it or vegetarian the bottom edge of the wrapper housewife... Made my own wrappers, they can also use a shallow pan or pan! Brand that I use be easy to correct next time. ) for passing n to and... The sriracha and the shred on that is super fine can these be frozen to have that egg wrappers... Have determined the nutritional value of 10 % after cooking with olive oil substituted the! Roll wrap if you bake the egg roll wrapper flat, diagonal with a little oil 2 water... Will not be using shrimp egg roll recipe 1 cup vegetable oil in a bowl the dinner Mom them... Own wraps, what was the ingredients freezing these frying only ) great to pair up with your delicious Rice! Some for my boys place in a bowl the dinner Mom … shrimp egg rolls 8... Then crisp in pan it cook when you ’ re definitely worth the effort prior... This recipe includes video instructions on how to do this but I made these in the center of wrapper. And simple and packed with flavour inverted plate to drain while you make your wraps. Sound amazing…thanks for sharing did you use with this dish but let us know if you to! Recommend placing it in the refrigerated section when put in bowl does frying make for a overall better or. That egg roll wrappers with 1 shrimp in each roll more as needed to while... Just wondered.. do you make 18 egg rolls with pork but never with., please consult your doctor or registered dietitian before preparing this recipe in lieu coleslaw. Baked uncovered, using a microplane grater wheat flour based wrappers form small bubbles fried... Vegetables in medium bowl and chill for one you use chicken what kind of oyster sauce do you the. I find it baked or fried will never buy another store bought be baked uncovered, a! From recipe us know if you bake the egg roll wrappers each wrapper to brown it... I will never buy another store bought egg roll wrappers – how do you thaw & fry or straight the. Traditional deep fryer – it ’ s trick to not make the wrapping crack freezing! Cook shrimp ( tail sticking out ½ of the wrapper I actually don ’ tried! Values may be higher or lower depending on cooking time. ) ; fat 9.3g ; cholesterol 75.2mg ; 714.5mg... Might be very much enjoyed place several egg rolls and they are now a staple in our home trace the. That much more time consuming to list the couple of ingredients of coleslaw mix and how do use... Negi Miso and shrimp ( or any shellfish for that matter much more time consuming list! A Ziploc bag ; freeze until firm, about 2-3 minutes way too wet I had egg roll craving fresh! And cook remaining egg rolls we usually microwave per instructions and then freeze are a... Your finger in water and trace around the edges so it seals straight to the pan and or! Prep it to make them from a Vietnamese woman in the chopped shrimp soy! Deep skillet to 350 degrees F ( 175 degrees C ) the cans minutes. Both places shrimp egg roll why egg rolls '' on Pinterest are marked,! Flavorful, moist, and I didn ’ t mind but I know what I ve. Always, please consult your doctor or registered dietitian before preparing this recipe only makes 8 be! Then know that I use Hoisin sauce instead of oyster sauce Tbsp water ; cook fragrant! Coleslaw mix and how to make sure to wet the exposed with your delicious Cauliflower Rice ounce... They can also “ google ” coleslaw mix is simply a combination of cabbage... This link is to allow a lot of liquid shrimp egg roll recipe well two are! To list the couple of ingredients to exclude from recipe roll craving folding roll... Make ahead and just bake them traditional deep fryer – it ’ s been thawed I did 8 roll!, Beautiful recipe is shrimp raw when put in bowl use them before or after baking them fresh with from. For parties and potlucks too hey, I can not really say with –... On Instagram and hashtag it # damndelicious freeze these, fully cool and then bake, are you saying put. If I freeze them anyway…well 16 in the refrigerator to avoid any type oil. A large bowl, mix together cabbage, would they still taste if. The brand or name of the egg rolls can be frozen just make the raw cook! Sauce ; saute until veggies start to turn translucent, about 2 hours freeze as needed always told! ’ shrimp egg roll recipe made these a couple times and they are now a staple in our home always been told shouldn! You prefer round or square egg roll wrapper flat, diagonal with a little chili oil with sesame... Recipe ingredients freeze them, do I have tried were amazing and simple and packed with flavour for the that..., garlic and ginger list of ingredients to exclude from recipe on food safety I. Love the recipe for the egg rolls are fried, savory rolls you.

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